Thai Style Ngau Chap

At the suburb around Damai and Foh sang there are a few kopitiams that serve tasty Ngau Chap (Beef Noodle), but if you want something different from the common Ngau Chap outlets, then you can consider Thai Style Ngau Chap, where the difference from the others is in the taste of it’s soup.  Here it comes with more than a bit of sour and spicy. The Ngau Chap soup preparation here is of Thai origin.

The usual “kon lau”/dry noodle or noodle in soup is available at the Thai Style Ngau Chap store. The noodle on soup is served together with tripe, tendens, beef balls and beef slices. For the kon lau noodle, the soup is served separately on a bowl with the tripe, beef balls and beef slices. This simple dish is actually very tasty especially the soup. Noted: the noodle can aslo be substituted with be-hoon and kuey Tiaw. The beef balls are big and meaty. This store is operated by a lady called Madam Poh. Prices start from RM 4.50. Available from 7am to 2 pm.

beef balls soup

The Thai Style Ngau Chap store is located at Kedai Kopi Ria, which is situated at the Damai Commercial Plaza. This kopitiam can be easily located as it is only a few shops next to The Coffee Bean and Tea Leaf opposite Burger king. The Damai Commercial Centre is 4km away from the KK city.

Other Ngau Chap (Beef Noodle) reviewed by olombon:

Kah Hiong Ngiu Chap
Nyuk Pau Kopitiam
“Ngau Chap” Old School
Apiwon Restaurant
Kedai Kopi Loi Hin

beef ball, tripe, tenden and beef slice

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